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Meal plan

ID: un_l6p-wkSjD4tU

By guest

Generated on 2025-03-18 10:30:46

Total kcalories

100.0% (2006.0/2000.0 kcal)

Total protein

107.0% (54.0/50.0 g)

Total fats

93.0% (9.0/10.0 g)

Lunch

Main course

Carolina Pulled Pork

1 serving = 344.0 g

Energy: 800.0 kcal

Protein: 25.0 g

Fat: 3.0 g

Sugar: 176.0 g

Let's cook it!

Snack

Dill Batter

1 serving = 95.0 g

Energy: 118.0 kcal

Protein: 3.0 g

Fat: 0.0 g

Sugar: 0.0 g

Let's cook it!

Dinner

Main course

Australian Damper

1 serving = 366.0 g

Energy: 800.0 kcal

Protein: 25.0 g

Fat: 6.0 g

Sugar: 11.0 g

Let's cook it!

Snack

Mixed Berry Mousse

1 serving = 76.0 g

Energy: 288.0 kcal

Protein: 1.0 g

Fat: 1.0 g

Sugar: 72.0 g

Let's cook it!