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Meal plan


ID: QPkAIVBfvfD19jI
By guest
Generated on 2026-07-30 02:00:53

Total kcalories

99.0% (1975.0/2000.0 kcal)

Total protein

87.0% (87.0/100.0 g)

Total fats

98.0% (39.0/40.0 g)

Lunch

Main course
Vegetarian Rice
1 serving = 384.0 g
Energy: 800.0 kcal
Protein: 41.0 g
Fat: 14.0 g
Sugar: 5.0 g

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Snack
Glazed Nuts
1 serving = 70.0 g
Energy: 279.0 kcal
Protein: 1.0 g
Fat: 3.0 g
Sugar: 64.0 g

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Dinner

Main course
Shrikhand and Pooris
1 serving = 517.0 g
Energy: 800.0 kcal
Protein: 44.0 g
Fat: 13.0 g
Sugar: 73.0 g

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Snack
Meat Fondue Recipe
1 serving = 55.0 g
Energy: 97.0 kcal
Protein: 1.0 g
Fat: 9.0 g
Sugar: 2.0 g

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